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Food

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Search Results for "food"
Items 1 - 30 of 640
  • Item #: FOODSC
    Retail: $378.64
    Rainbow Price: $350.95

  • Item #: 066571
    Retail: $19.99
    Rainbow Price: $15.95

     Frozen Food set includes broccoli, blueberries, ravioli, waffles, and chicken tenders. 

  • Item #: 066572
    Retail: $19.99
    Rainbow Price: $15.95

     Snack Food set includes popcorn, pretzels, tortilla chips, veggie chips, and oatmeal raisin cookies.

  • Item #: 036686
    Retail: $19.99
    Rainbow Price: $15.95

    Fruits and vegetables, meat, bread, and dairy products.

  • Item #: 017339
    Retail: $19.99
    Rainbow Price: $15.95

    This product is tons of fun. All 33 pieces of the set are stored in a wooden box with a durable plastic cover. Basically, the set includes a mini wooden cutting board, a wooden cutting knife, and eight wooden pieces of food. These colorful food items are pre-sliced into 2-5 pieces and re-attached by hook-and-loop fasteners. Children can take a piece of food, place it on cutting board, and cut through the fastened pieces like they are cutting through real food. The fastener provides the perfect amount of resistance to make it actually feel like you are cutting the food. Cutting a loaf of bread, watermelon slice, carrot, and other items will give children practice and make them feel grown up, and it will provide them with hours of fun and play. I've got to tell you that this product was a big hit in the Rainbow office and I personally recommend it. (Just be sure to not let your kids catch you playing with the set yourself.)

  • Item #: 063901
    ISBN: 9781441319692
    Retail: $7.95
    Rainbow Price: $6.75

     

      Logging what you eat (writing it down) is a great way to control weight, be sure you are getting proper nutrition, and track foods that might affect your health. This little 4” x 6” book can go anywhere with you and includes an information page to help you get started and 190 formatted pages for logging your food – 3 months of daily entries broken down by meals and snacks (2 pages per day), non-dated for use at any time of the year. Each two-page spread includes space to record three meals and three snacks a day with space to name of each item, amount eaten, and calories along with a line to calculate the total for that meal, plus checkboxes to track your water intake and servings of fruits and vegetables, and a couple of lines to note exercise and calories burned. An attached bookmark will help you hold your place and an attached elastic band will holds the book closed, so no crumpled pages.

  • Item #: 061995
    Retail: $14.99
    Rainbow Price: $10.13
  • Item #: 014733
    Retail: $19.99
    Rainbow Price: $15.95
  • Item #: 044373
    ISBN: 9780794519537
    Retail: $6.99
    Rainbow Price: $6.64

    Maintaining a healthy lifestyle is becoming more and more difficult as the convenience and availability of processed and fast food continue to encourage the trend towards unhealthy eating. Factor in the early age at which children are exposed to the many temptations of unhealthy junk food, and the problem multiplies. This book is packed full of good, quality information to answer all the major questions kids (and adults) have about food, such as "What is junk food?" "What makes me eat it?" "What if I eat too much?" "Why bother with breakfast?" "Why do I need variety?" "What's a healthy weight?" and much, much more. Utilizing the typical format Usborne books are known for, the colorful illustrations and easy to read text highlights the many benefits of incorporating healthier eating habits. 48 pgs., sc. - Enh

  • Item #: 061998
    Retail: $24.99
    Rainbow Price: $18.95
  • Item #: 061994
    Retail: $14.99
    Rainbow Price: $11.25
  • Item #: 061997
    Retail: $29.99
    Rainbow Price: $23.50
  • Item #: 009632
    Retail: $3.99
    Rainbow Price: $3.25

  • Item #: 022673
    ISBN: 9781599904450
    Retail: $19.99
    Rainbow Price: $13.95

    Often teens opt for the most convenient way to satisfy their hunger, which doesn't always mean the most nutritious way. This recipe book provides another alternative by using mostly fresh foods. The idea is to stay away from processed food and aspire to eat healthier. This book begins with an introduction explaining why you should eat fresh food and where to find it, along with the type of pans and utensils you will need to prepare your food. There are easy-to-follow recipes for breakfast, lunch, and dinner, along with desserts and drinks. Additionally, it allows you to experiment with a variety of foods, making fruits and vegetables the chief ingredient in the majority of the recipes. Most ingredients will be easy to find with only a few exceptions. In the back are several menus using some recipes in the book that relate to holidays and the seasons. 160 pgs, pb. ~ Gina

  • Item #: 061996
    Retail: $24.99
    Rainbow Price: $17.06
  • Item #: 014302
    Retail: $149.99
    Rainbow Price: $103.95
  • Item #: 014313
    Retail: $19.99
    Rainbow Price: $14.95
  • Item #: 014263
    Retail: $19.99
    Rainbow Price: $14.95
  • Item #: 014314
    Retail: $19.99
    Rainbow Price: $14.95
  • Item #: 009630
    Retail: $3.99
    Rainbow Price: $3.25

  • Item #: 032041
    ISBN: 9780778719946
    Retail: $7.95
    Rainbow Price: $6.75

    Witness the beauty of coral reefs and learn how they fit into the food chain. This book is full of interesting facts and colorful photos of coral reefs, fish, and other sea creatures. Vocabulary words appear in bold throughout the text, and a glossary and index are located in the back. 32 pgs, pb. ~ Lisa

  • Item #: 009631
    Retail: $3.99
    Rainbow Price: $3.25

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  • Item #: 030888
    ISBN: 9781403460110
    Retail: $8.99
    Rainbow Price: $4.05
  • Item #: 050345
    Retail: $17.89
    Rainbow Price: $9.27
  • Item #: 042128
    ISBN: 9780794540494
    Retail: $14.99
    Rainbow Price: $13.49
  • Item #: 018424
    ISBN: 9781934670590
    Retail: $15.95
    Rainbow Price: $11.50

    This book is more than just recipes – it's an educational experience with the science and history of food - 124 pages of recipes, vocabulary, projects, and facts. Do a short unit study on food or use this book to supplement your curriculum – you will learn things about food that you never knew before. The content of the book is divided into categories and each includes information (history and facts) on a particular topic, vocabulary, and projects. For example, in the section titled 'Food & Cultures' learn about staple foods for different countries. Rice plays an important role in the Asian culture. A person in Asia eats about 300 pounds of rice every year, while the average American eats only about 25 pounds of rice. Potatoes came originally from South America but were introduced to Ireland and became a staple food for them. A disease called 'potato blight' affected the crops and caused "The Great Famine." The population of Ireland dropped by half through death and migration. Maize (corn) is a staple food for Africa and is often flavored with yams, cabbage, or turnips. The United States is so diverse that what we eat may be affected by the area in which we live, but we usually can't name one food on which we are dependent. Immigrants affect local cuisine which is why you might find certain ethnic foods within a certain area, and there have been times in our history when certain foods have been rationed. Projects to accompany these topics are making a potato maze using a shoebox, making a 'ration cake' which is eggless and milkless, and making an African cornmeal cookie called a 'Gali Akpono.' Food safety, nutrition, packaging, conservation and much more are covered in the pages of this book. Although educational, this would be one of those 'just fun to do' units. It might be a good study for summer, for a co-op, or something to just do as extra for a few weeks during the school year. After reading this book, I sure want to go home and try some of the unusual foods (but not the bugs!). ~ Donna

  • Item #: 019027
    ISBN: 9781935800217
    Retail: $5.95
    Rainbow Price: $4.75

    Don't let your kids at this one when they're hungry! More stickering and pasting activities, all involving yummy food items.

  • Item #: 025097
    ISBN: 9780471176657
    Retail: $14.95
    Rainbow Price: $11.95

    The hands-on activities, thinking exercises, and humorous illustrations accompanying the interesting text in this book will draw students into the science of food and nutrition. Janice VanCleave offers 232 pages of explanations and experiments for students which easily teach about carbohydrates, fats, proteins, and vitamins; the food pyramid; food labels; maintaining a healthy body weight; digestion; taste; enzymes; acids and bases; and many other critical aspects of nutrition. Each of the 25 chapters begins with an interesting description of the nutritional component or process being studied and then offers short thinking exercises, followed by a simple, fun experiment visually depicting the attributes of the passage.

  • Item #: 071080
    Retail: $19.99
    Rainbow Price: $16.95

  • Item #: 071957
    ISBN: 9781619604360
    Retail: $112.00
    Rainbow Price: $108.95